
Dinner Du Jour




How to Reserve a Private Dining Experience
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For reservations, send us an email with a little bit about yourself. We like to know about our guests beforehand.
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The 4 course Vegetarian menu is 35 Euro per person.
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The 4 course menu ( Chicken as main course) is 38 Euro per person.
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The 4 course menu ( Lamb as main course) is 42 Euro per person.
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The 4 course Vegan menu is 45 Euro per person. Please note our vegan menu is Not Gluten - Free.
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All our prices are inclusive of BTW charges.
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Bookings are confirmed only when guests make the full payment by bank transfer.
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Pre-payments are not refundable if guests cancel less than 48 Hours of the dinner planned.
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Private dinners are hosted every Friday & Sunday.
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Please mention your preferences and dietary restrictions while making reservations. All requests will entail a surcharge.
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Menu will be sent at the time of reservation taking into account your preferences and dietary restrictions.
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All the guests will be served the same menu of the day.
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The guests are served 1 starter, 2 Mains, 1 Dessert + tea and Indian homemade dips and pickles.
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Every menu is a combination of lamb, chicken, lentils and vegetables.
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100% VEGETARIAN menu is served only when requested at the time of reservation.
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As we operate as a licensed Restaurant, we operate in line with all the regulatory policies including Covid-19 rules.
House Rules
We would appreciate if you observe the following house rules:
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The start time for dinner is between 6.00 pm to 7.00 pm.
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Unfortunately, we cannot admit guests to the venue before the agreed start time. Please ensure all guests are informed of this to avoid inconvenience.
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Dinner ends at 9.00 pm regardless of the actual start time, which may be delayed if guests are late.
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Children aged 13 and above are allowed. We regret that we are unable to host children of a younger age.
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We serve minimum 2 and maximum 6 guests at a time.
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Guests are requested to respect the privacy of our property.
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Guests are requested to maintain extra hygiene.
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Please remove shoes when you enter the house.
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We don't serve Alcohol or Beer.
Dates
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January 2025 - SOLD OUT
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FEBRUARY 2025 - SOLD OUT
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March 2025 - SOLD OUT
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APRIL 2025 - BOOKINGS AVAILABLE

For pick-up, orders can be made by phone only. Please contact us on +31655542405 to place an order.
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Book our Weekday Meals through phone at least 48 hours before the order date to avoid disappointment.